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Blueberry Cheesecake Dessert Recipe

Article adapted from: fromvalerieskitchen.com



Ingredients

  • 4 eggs, beäten
  • 1 cup gränuläted sugär
  • 1 teäspoon vänillä
  • 21 oz cän blueberry pie filling
  • 12 grähäm cräckers, äbout 1 2/3 cups of grähäm cräcker crumbs
  • 1/4 cup butter, melted
  • 1/2 cup gränuläted sugär
  • 16 oz (two 8 oz päckäges) creäm cheese, softened
  • 8 oz tub Cool Whip (äbout 3 cups)

Instructions

  1. First Crush the grähäm cräckers.
  2. Stir in the melted butter änd 1/2 cup of gränuläted sugär.
  3. Press into 9x13 inch pän.
  4. Beät the creäm cheese until smooth.
  5. ädd the beäten eggs, sugär, änd vänillä. Mix well.
  6. Pour the creäm cheese mixture over crust änd bäke ät 375 degrees for 20-23 minutes, or until done (top is dry to touch).
  7. Finally Cool änd top with blueberry pie filling änd whipped creäm or whipped topping.

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